tag:blogger.com,1999:blog-6496297095207050696.post5053336707119154029..comments2023-04-13T09:24:39.300-04:00Comments on The Simple Spatula: Tastes like Okemo - The C-Building to be exact.Unknownnoreply@blogger.comBlogger9125tag:blogger.com,1999:blog-6496297095207050696.post-59963269011719582392010-09-03T09:58:34.668-04:002010-09-03T09:58:34.668-04:00The C Building has everything to do with it. It...The C Building has everything to do with it. It's completely tied to my memory of eating cream of wheat as a kid and it's the location of all the good memories I have from Vermont when I was little. It was where we stayed weekend after weekend and it felt like my home in Vermont. Maybe it's even the reason I like skiing so much today. I still can't go to Okemo without remembering how I used to gather my speed at the bottom of the last run and loop around the trees to ski right up to the condo's sliding glass doors.LFF; ALhttps://www.blogger.com/profile/11366078730111867567noreply@blogger.comtag:blogger.com,1999:blog-6496297095207050696.post-11535694973368645942010-09-02T21:45:26.408-04:002010-09-02T21:45:26.408-04:00What's the "C" Building got to do wi...What's the "C" Building got to do with it?? I Iike the "C" Building so I hope it's not a slur against it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6496297095207050696.post-21352792412460522242010-09-02T19:24:08.446-04:002010-09-02T19:24:08.446-04:00I've heard from a lot of people that they put ...I've heard from a lot of people that they put maple syrup in their cream of wheat. To me, that's blasphemy. I could never THINK of putting anything but white or MAYBE raw sugar in mine yet oatmeal could easily have maple syrup (most often), honey, or raw sugar and never ever white sugar. hmm funny, I've never really thought about it before.LFF; ALhttps://www.blogger.com/profile/11366078730111867567noreply@blogger.comtag:blogger.com,1999:blog-6496297095207050696.post-37120729695602885022010-09-02T16:41:22.252-04:002010-09-02T16:41:22.252-04:00Ahhhh! Cream Of Wheat A Pat Of Butter and Vermont ...Ahhhh! Cream Of Wheat A Pat Of Butter and Vermont Maple Syrup Drizzled over the top!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6496297095207050696.post-19704801970852477462010-09-02T15:32:57.312-04:002010-09-02T15:32:57.312-04:00In our family, you were either a sweet hot cereal ...In our family, you were either a sweet hot cereal eater or a salty..... I've always been a butter (no margarine or yogurt butter will do.....) and salt cream of wheat girl, myself. True comfort food! And, ps, I've been known to intentionally create lumps too!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6496297095207050696.post-67340702475439172282010-09-01T20:47:59.334-04:002010-09-01T20:47:59.334-04:00I know but I think 100% milk would be too heavy fo...I know but I think 100% milk would be too heavy for me now. I would eat breakfast and be ready for a nap hahaLFF; ALhttps://www.blogger.com/profile/11366078730111867567noreply@blogger.comtag:blogger.com,1999:blog-6496297095207050696.post-59705763906582957192010-09-01T20:35:33.066-04:002010-09-01T20:35:33.066-04:00ahhhh, but Lisa...just to keep the record straight...ahhhh, but Lisa...just to keep the record straight, I cooked it in whole milk alone.....no water! Luv ya sweetie...MomAnonymoushttps://www.blogger.com/profile/06269983135561619054noreply@blogger.comtag:blogger.com,1999:blog-6496297095207050696.post-6768794838421298002010-09-01T13:41:09.321-04:002010-09-01T13:41:09.321-04:00The craving is contagious!The craving is contagious!LFF; ALhttps://www.blogger.com/profile/11366078730111867567noreply@blogger.comtag:blogger.com,1999:blog-6496297095207050696.post-30466101679524967662010-09-01T13:18:05.195-04:002010-09-01T13:18:05.195-04:00Good gracious. Now I HAVE to have some. Pretty sur...Good gracious. Now I HAVE to have some. Pretty sure my mouth is watering. I think I'll pick up some farina at the store today!shannahttps://www.blogger.com/profile/16792360598341191990noreply@blogger.com